For me these were thin like Kavali or other very thin European type crackers and
were great for cheese, fish salads or Tahini dipping you know when you don;t want the cracker
to overpower the topping. I am a HUGE fan of Mary's Gone Crackers, but these are for different use
those are for solo snacking, these are for holding things...Hope that helps someone out there.
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I love these crackers!!!For many years I've endured a gluten free diet, and I've had sampled many many different types of rice crackers.
These are the best.
They are absolutely great for dipping, while other types of rice crackers will sometimes add unwanted "ricyness" to the taste, I have found that the lightly salted thinness perfectly compliments many dips.
I also eat package after package of these on their own, the nuanced nutty flavor with just a touch of saltiness is addictive.
How can you folks call it wood or cardboard?!
Read Best Reviews of Holgrain Crackers, Rice, 4.5-Ounce Packages (Pack of 12) Here
I love these crackers! So many gluten-free crackers, I haven't been able to stomach the taste of. These remind me of a gluten-free "Triscuit." They're crunchy, ridged, and nutty-tasting. I love topping them with cheese, or little bits of lunchmeat and mayo, or any other topping.I don't understand how people could rate them a "0," except by understanding that everyone has different taste. I think they're great. Much, much better than the circle-shaped rice crackers that are similar to communion wafers. (You know the ones I mean, if you're a gluten-free eater.)
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These are the only brand of rice crackers that I have been able to eat as I have numerous food allergies. They are tasty and they fill me up. A perfect snack.
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